Friday, August 16, 2013

Pitas

 
-SPANAKOPITA-
kale, spinach, leek, onion, feta cheese, filo, butter, olive oil, eggs, dill, salt and pepper
 
 
 
 
 
-TIROPITA-
feta cheese, ricotta cheese, parmigiano cheese, filo, eggs, butter, olive oil, salt and pepper
 
 



Can be made appetizer size, lunch, or dinner!

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